Ventresca Tuna Belly in Olive Oil 200 g
10.00€ iva inclusa
- Nome scientifico del pesce: Thunnus Albacares (Yellowfin)
- Lavorazione: Handmade in Italy
- Ideale per: Meat main courses, Pasta seasoning, With boiled beans and good extra virgin olive oil
Descrizione Prodotto
The Ventresca Tuna Belly in olive oil 200 g is a real delicacy, being obtained exclusively from the belly, the prized part of the fish, where the meat is the most tender and delicate. It is characterized by a more intense flavour and greater tenderness with respect to the normal tuna.
Cleaned and cut by hand, with great care, this sought-after product is processed and covered with a delicate olive oil so as not to affect the flavour of the fish in any way.
Product label
The product label with the nutritional information and the other product details can be found below.
Uses
A product of the highest quality, to be appreciated as it is, with a side dish of fresh vegetables. Also perfect for adding a touch of class to salads.
Storage instructions
Store in a cool dry place, away from heat sources. Once opened, ensure that the product is covered in oil, top up if necessary, and keep refrigerated (+4°C). Consume within 3 days.
